Coffee Explorers Rejoice: Limited Releases #10 and #11

Upcoming Coffees

In February we kicked it off with our first 2 Limited Releases. We are about 8 months into these releases and it has been so interesting experiencing so many different specialty coffees out there! We even have a few more planned to finish the year strong.

Maybe this is you… You’ve drink coffee most days. It is a routine, a habit. You buy something that sounds good, you brew it, put in your cream and sugar, and it tastes like… coffee.

Maybe this is you… You’ve experienced a cup of coffee and tried it without putting anything in it. It was different. It was DELICIOUS! You are not sure what made it different, but you can tell there is something special. This cup is sweet and clean. It is not bitter.

Well this is for you…

Introducing Limited Release 10 and Limited Release 11! Specialty Coffee farmers are doing some really amazing work around the globe, so we are paying them a premium and highlighting the work they are doing, sharing them with YOU!

#10 - Costa Rica Natural F1

F1 is a hybrid coffee bean. Anaerobic means the coffee was fermented without Oxygen. Experimental all around and from the slopes of the Turrialba Volcano. Cheers!

Notes: Jasmine & Peach

Order #10 HERE

#11 - Costa Rica Red Honey

From a Rainforest Alliance Certified Farm, 20% of this farm’s land is dedicated to conservation. This coffee spent 10 days on raised beds on the slopes of the Turrialba Volcano. Cheers!

Notes: Cherry & Chocolate

Order #11 HERE


These bags will primarily be sold online and in our cafe. We are buying a very limited amount of each coffee, so grab one as soon as you can.